Cinco de Mayo Recipe from Chef Izzy – Mexican Street Corn on the Cob

Cinco de Mayo (Fifth of May) commemorates Mexico’s victory over the French army at the Battle of Puebla in 1862. In Mexico, Cinco de Mayo is celebrated with parades, dancing, mariachi bands, colorful festivals, and traditional Mexican food and drink. If you are celebrating at home, our Chef Israel (Izzy) shared one of his signature recipes you […]